Senior Quality System Lead

Requisition ID: 58294
Position Type: FT Permanent
Workplace Arrangement: #LI-Onsite

About the role

We are looking for a Senior Quality System Lead to join our team, at our Taste & Nutrition Manufacturing facility, in Glamsbjerg. Reporting to the Quality Manager, you will have full responsibility for updated quality system, ensuring procedures, processes, work instructions are updated for our site to live up to Kerry standards, ISO 22000 and customer requirements.

This is an onsite, permanent and full-time position.

About Kerry

Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.

Key responsibilities

1/ Quality System/HSE procedures

Pass on implementation of procedures, new legalisation and customer requirements within site in conjunction with site cross functional team.
Safeguards compliance with procedures and requirements
Contact with the Global team

2/ Conformity with internal and external standards

Updating/improving documentation

3/ Participates in looking for improvements and solutions

4/ Reporting: analyses and reports key figures to stakeholders

5/ HACCP

Maintain HACCP documentation
Correctness of documentation

6/ External audits

Assists with administration for external audits
Coordinate deviations and follow up
Correctness and timeliness of audits

7/ Internal audits

Participate and conduct internal audits.
Follow up on internal audits
Effectiveness of actions

8/ Provide leadership and support to the team member, ensuring alignment with organizational goals and fostering continued professional development.

Qualifications and skills

Minimum of 5 years in a similar role, ideally in the food industry
Good knowledge of standards and food safety/production
Fluent in Danish and English
Microsoft office program skill (SAP experience will be advantage)
Capacity to take decisions
Excellent interpersonal communication and relationship management.

Beware of scams online or from individuals claiming to represent us. A Kerry employee will not solicit candidates through a non-Kerry email address or phone number. In addition, Kerry does not currently utilise video chat rooms (e.g., Google Hangouts) to conduct interviews. Refuse any request that asks you to provide payment to participate in the hiring process (e.g., purchasing a “starter kit,” investing in training, or something similar). Kerry will not ask you to pay any money at any point in the hiring process with the exception of reimbursable travel expenses. In addition, any payments made by Kerry will be from official firm accounts bearing the Kerry name.

Recruiter: #LI-SR1
Posting Type: LI

Please note: We do not accept CVs or candidate profiles from recruitment agencies where Kerry terms of business have notbeensigned. Additionally, we will not consider or agree to payment of any recruiter fee under these circumstances. This alsoapplies toCVs or candidate profiles sent directly to any Kerry Hiring Managers.

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