R&D and Regulatory

While our Research, Development, and Application Function at Kerry exists to move the food, beverage and pharmaceutical markets forward through market-leading research and innovation, our Regulatory Function facilitates the promotion and protection of IP developed by our R&D function.


Your career in R&D will give you direct access to over 800 of the best and brightest food scientists and technologists, nutritionists and dieticians, biochemists, engineers, sensorial science experts, flavorists professionals in the world. Inspired by our chefs, baristas and culinary experts, our R&D teams combine their passion for taste and nutrition with a solid foundation of fundamental science and research, a keen understanding of the marketplace and the know-how to develop commercially viable products.


Your career in Regulatory is integral to everything we do as you drive value for Kerry through strategic leadership that provides sustainable advantage in food safety and regulatory affairs to protect our core business, accelerate actions against emerging issues, and influence our innovation and growth agenda. Whether you join us as a Director, Manager, Scientist, or Technologist, your career journey with Kerry will provide upward and lateral opportunities.


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Process Technologist
Process Technologist Jun 11, 2022
Karawang, JW, ID Jun 11, 2022
Senior R&D Scientist - Meat Taste Systems Application Bangkok, 10, TH Jun 10, 2022
Process Scientist, Rochester MN Rochester, MN, US Jun 9, 2022
Process Science Manager (Food Protection & Fermentation), Rochester MN Rochester, MN, US Jun 8, 2022
New Product Development Technologist Coleraine, CLR, GB Jun 8, 2022